Last Viewed

Eyes on the Pies


It's fall, apple-picking season, and Thanksgiving! Dive into the world of pie-making and look at other forms pies can take in a delicious way. Learn how to properly rub butter into flour and work the dough until it is just perfect and ready for a pan. Take a rustic look at an apple pie that doesn't need a dish, create small PB&J hand pies, and make a decadent caramel chocolate tart.
Course ID/# : 4817/6680057
Tuition: $69.00

Back to Course Listing page

Featured Classes
No Featured Classes today.

Follow us on