Bouquets & Brunch


Enjoy an afternoon of learning how to make a contemporary arrangement from our cut flower gardens to take with you and brighten a space in your home. Be treated to a wonderful brunch for you and your guests. This afternoon will be hosted by Chef Brian and Trina Manhardt, owners of the former American Bounty Restaurant.
Course ID/# : 4658/6130002
Tuition: $110.00

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