If your idea of seasoning is limited to a dash of salt and pepper, it's time to spice it up! Herbs and spices can truly transform a dish and awaken your palate. It's time to spice up your beans, rub your chicken and season your veggies. Learn how to add excitement to your cooking! We will make a mediterranean style frittata, herb-crusted broiled tomatoes, pesto perfect cheese spread, and delicious hummus. Class is hands on and held at the Culinary Kitchen at the Center for Healthy Living in Dardenne Prairie.
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