Grab your friends and join us for a fun night out of cooking, laughter, and delicious food and wine! Learn to make Blue Lagoons, Strawberry Surprise, Pesto Sun-dried Tomato Delight, Wonton Tacos, Watermelon Cups with Feta and Mint, Wilted Radicchio, Endive and Asparagus Salad, Spaghetti with Pancetta and Roasted Tomatoes, Tiramisu-Style Espresso and Granita Parfaits, All accompanied by wine pairings.
|