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Shake It Up for the Holidays!

It's party time!  Start the holidays off relaxed knowing you've got it covered.  Discover spirit and mixer combinations to impress your guests.  Don't forget the hors d'oeuvres.  Chef Keith of Sherlock's Steak and Seafood will provide special tips to make entertaining easy.

Course ID/# : 1199/5500033
Tuition: $39.00



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