Personal Enrichment >> Culinary

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Cooking, wine, food

Please click on the course title to see the full course description.

FOR CLASSES HELD AT THE ST. CHARLES ARTS COUNCIL:
If you have accessibility issues, please call 636-922-8233 for directions on where to park and enter the building.


If you have questions, please provide us with the course title and number when email or call  636-922-8233.

Registrations need to be made at least one week prior to the start of class to be considered in the determination of whether to cancel the class.

 

 

Prepares students for the Food Safety Certification exam. Addresses food safety practices, prevention of food-borne illness and personal hygiene guidelines. Food Safety Manager Certification exam given at end of class.

6800014

Schedule : Weekly - Mon 8:00 AM - 4:00 PM; starting 7/11/2016, ending 7/11/2016

Tuition:$150.00

Supply Fee:$0.00

Location : St. Charles Community College Location : 
  St. Charles Community College.

Room :  HUM 104

Instructor : Dave Bemis 

Please read: Must register seven days prior to class. ...More



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