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Cooking, wine, food

Click on the class title to see the full description.

If you have questions, please provide us with the course title and number when email or call 636-922-8233.

Register one week prior to the start of class to avoid class cancellations.

 

 

 
Join Sam Humes to learn the art of cake decorating. A hands-on class will show how to create a level cake, frost the cake and finish with smooth icing. Using a pastry bag and a variety of tips, learn to design borders, polka dots, dot flowers and simple writing techniques. Each student will take home his or her decorated cake, recipes and an at-home starter kit. Must bring a plain un-iced 8- or 10-inch cake. Take home boxes will be provided. Class held at One Academy Place in Dardenne Prairie.

5500092

Schedule : Weekly - Thu 6:00 PM - 9:00 PM; starting 5/24/2018, ending 5/24/2018

Tuition: $39.00

Supply Fee: $20.00

Location : St. Charles Community College Location : 
  St. Charles Community College.

Room :  SC 206

Instructor : Samantha Humes 

Please read: Must bring a plain un-iced 8- or 10- inch ...More



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Prepares students for the Food Safety Certification exam.  Addresses food safety practices, prevention of food-borne illness and personal hygiene guidelines.  Food Safety Manager Certification exam given at end of class. Health Department approved.

6800014

Schedule : Weekly - Mon 8:00 AM - 4:00 PM; starting 7/9/2018, ending 7/9/2018

Tuition: $155.00

Supply Fee: $0.00

Location : St. Charles Community College Location : 
  St. Charles Community College.

Room :  SSB 1202

Instructor : Michelle Fieser 

Please read: Must register seven days prior to class. ...More



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Taste five wines perfect for the grilling season!  If the weather permits, we will be outside with the grill going.  Each wine will be paired with a light appetizer from the grill.  Class held at Rendezvous Cafe and Wine Bar in O'Fallon.

5500156

Schedule : Weekly - Thu 6:30 PM - 8:00 PM; starting 6/14/2018, ending 6/14/2018

Tuition: $40.00

Supply Fee: $0.00

Location : Rendezvous Café and Wine Bar  Location : 
  Rendezvous Café and Wine Bar .

Room :  Not Assigned

Instructor : Stephanie Thomson 

Please read: Must be 21 years old to consume alcohol.



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Indira, with Terra Firma Wines is hosting our Italian wine tasting.  You will sample five wines paired with light Italian appetizers such as caprese salad and shrimp bruschetta.  Class held at Rendezvous Cafe and Wine Bar in O'Fallon.

5500159

Schedule : Weekly - Thu 6:30 PM - 8:00 PM; starting 8/23/2018, ending 8/23/2018

Tuition: $40.00

Supply Fee: $0.00

Location : Rendezvous Café and Wine Bar  Location : 
  Rendezvous Café and Wine Bar .

Room :  Not Assigned

Instructor : Stephanie Thomson 

Please read: Must be 21 years old to consume alcohol.



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Taylor with Oskar Blues from Colorado and North Carolina will be hosting a beer tasting to introduce you to five of their beers.  Along with the beer you will receive a toasted chicken sandwich with carmelized onions, bacon, fontina and fig walnut jam on toasted sourdough, accompanied with a salad.  Class held at Rendezvous Cafe and Wine Bar in O'Fallon.

5500158

Schedule : Weekly - Sat 6:00 PM - 8:00 PM; starting 7/21/2018, ending 7/21/2018

Tuition: $35.00

Supply Fee: $0.00

Location : Rendezvous Café and Wine Bar  Location : 
  Rendezvous Café and Wine Bar .

Room :  Not Assigned

Instructor : Stephanie Thomson 

Please read: Must be 21 years old to consume alcohol.



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Anne with Lohr Distributors will be conducting a class on some great refreshing summer cocktails. Taste five cocktails along with some appetizers.  Class held at Rendezvous Cafe and Wine Bar in O'Fallon.  Class will be held outside if weather permits.

5500157

Schedule : Weekly - Thu 6:30 PM - 8:00 PM; starting 6/21/2018, ending 6/21/2018

Tuition: $45.00

Supply Fee: $0.00

Location : Rendezvous Café and Wine Bar  Location : 
  Rendezvous Café and Wine Bar .

Room :  Not Assigned

Instructor : Stephanie Thomson 

Please read: Must be 21 years old to consume alcohol.



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