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Art of Entertaining

FALL CLASSES FORMING NOW!

Browse classes often...new ones added regularly!

For a full class description, please click the class name.
Any questions, please give us a call at 636.922.8233

 
 

6690005

Schedule : Weekly - Fri 6:00 PM - 7:30 PM; starting 10/1/2021, ending 10/1/2021

Tuition: $49.00

Supply Fee: $0.00

Location : Culinary and Agricultural Center (CAC) Location : 
  Culinary and Agricultural Center (CAC).

Room :  CAC 107 - Test Kitchen 2

Instructor : Matt Sorrell 

6710004

Schedule : Weekly - Fri 6:00 PM - 7:30 PM; starting 10/8/2021, ending 10/8/2021

Tuition: $49.00

Supply Fee: $0.00

Location : Culinary and Agricultural Center (CAC) Location : 
  Culinary and Agricultural Center (CAC).

Room :  CAC 107 - Test Kitchen 2

Instructor : Matt Sorrell 

6710001

Schedule : Weekly - Mon 6:00 PM - 8:00 PM; starting 10/11/2021, ending 10/11/2021

Tuition: $55.00

Supply Fee: $0.00

Location : Culinary and Agricultural Center (CAC) Location : 
  Culinary and Agricultural Center (CAC).

Room :  CAC 107 - Test Kitchen 2

Instructor : Staff To Be Announced 

6690003

Schedule : Weekly - Fri 6:00 PM - 7:30 PM; starting 11/5/2021, ending 11/5/2021

Tuition: $49.00

Supply Fee: $0.00

Location : Culinary and Agricultural Center (CAC) Location : 
  Culinary and Agricultural Center (CAC).

Room :  CAC 107 - Test Kitchen 2

Instructor : Matt Sorrell 

6690004

Schedule : Weekly - Fri 6:00 PM - 7:30 PM; starting 12/3/2021, ending 12/3/2021

Tuition: $49.00

Supply Fee: $0.00

Location : Culinary and Agricultural Center (CAC) Location : 
  Culinary and Agricultural Center (CAC).

Room :  CAC 107 - Test Kitchen 2

Instructor : Matt Sorrell