Baking Basics Series - Decorating and Presentation


Let's take our desserts to the next level and learn tricks to make any dessert look as good as it tastes. Learn to make buttercream to stack and fill a cake, then decorate with flowers and ribbon. Class held at the Culinary and Agricultural Center in Dardenne Prairie.
Course ID/# : 4251/9950015
Tuition: $46.00

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