Monday: Tortilla, Cooked Chicken, butter
Tuesday: Pretzels, strawberries, cream cheese
Wednesday: tortellini, cherry tomatoes, parmesan cheese
Thursday: sugar cookie dough, blackberries, whipped cream
Friday: chicken nuggets, pizza sauce, pita bread |
Students need access to stove and oven, must have adult 16 or older present for supervision/assistance. Recipes will be provided.
Kitchen safety (specific to the recipe): 5 min
Washing hands: 3 min
Mise en place/explain recipe: 10 min
Cook: 40 min
Try the food: 2 min
Need 1 hour before and after for preparation and clean up. .
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